Who knew that the National Days could help you plan your menu? It sure can! Today is Crab-Stuffed Flounder Day. Okay, maybe you won’t be that ambitious but tomorrow is National Chocolate Mint Day, just in case you need an excuse to eat a chocolate mint.
Now how about this treat? Sunday is National Sticky Bun Day. Followed by Cook a Sweet Potato Day on Monday. Next Tuesday is a day my youngest niece will love, National Banana Bread Day! With National Tortilla Chip Day on Wednesday.
How’s that for a start on your menu for the next week? Of course, if that isn’t enough, there are a few food related month long observances: cherry, grapefruit, and macadamia nut. But my favorite is Hot Breakfast Month; you could even make breakfast for dinner. However, I’m guessing children’s favorite would be snack food month. Shhhhh, I won’t tell them if you don’t.
I’ll leave you with an interesting article I read about motherhood. I know you’ll get it, because you’re a mom.
Until next time, God bless,
P.S. It’s also National Bake For Family Fun Month, so get that family in the kitchen and bake something together.Be the first to like this page . . . click the heart.